Skillet Chicken with Creamy Mushroom Sauce

Name: Skillet Chicken with Creamy Mushroom Sauce
Yield: 4 servings
Ingredients: 2 (10 - 11 oz. each) chicken breasts, butterflied and halved; 1/3 cup all-purpose flour; Salt and freshly ground black pepper; 2 Tbsp olive oil; 10 oz cremini mushrooms, sliced; 2 cloves garlic, minced; 2 Tbsp butter; 1 1/4 cups + 1 Tbsp low-sodium chicken broth; 1/2 tsp each dried thyme and oregano; 2 1/2 tsp cornstarch; 1/3 cup finely shredded parmesan cheese; 1/4 cup heavy cream; 2 Tbsp chopped fresh parsley, for garnish

Skillet Chicken with Creamy Mushroom Sauce was pinched from <a href="http://www.cookingclassy.com/2016/01/skillet-chicken-with-creamy-mushroom-sauce/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

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2 (10 - 11 oz. each) chicken breasts, butterflied and halved

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1/3 cup all-purpose flour

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Salt and freshly ground black pepper

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2 Tbsp olive oil

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10 oz cremini mushrooms, sliced

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2 cloves garlic, minced

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2 Tbsp butter

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1 1/4 cups + 1 Tbsp low-sodium chicken broth

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1/2 tsp each dried thyme and oregano

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2 1/2 tsp cornstarch

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1/3 cup finely shredded parmesan cheese

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1/4 cup heavy cream

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2 Tbsp chopped fresh parsley, for garnish

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