Side Recipes

Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!


PEGGI'S SOUTHERN FRIED CABBAGE

By Peggi Anne Tebben
Now I'm from the south. My hubby is a transplant from the north. When we met...

Butternut Squash My Way

By Linda Smith
I love butternut squash hope you enjoy this recipe.

BONNIE'S OLD-FASHIONED THICK WHITE BEAN SOUP

By BonniE !
This is how I make thick white bean soup for my family from scratch. It is...

Candied Yams From Scratch

By Reyhan Sun
Water is not needed. The yams cook in the sugar and butter without water, as...

Broccoli Cornbread Casserole

By Paula S.
This is a favorite when my girlfriends come over for a "hen party". We like...

Sweet Potato Hash

By Kathy W
This is my version of a very versatile dish. You can serve it with eggs for...

Green Beans, Chicken Breasts and Red Skin Potatoes

By LINDA BAILEY
This is such an easy dish for any dinner! Everyone loves it!

Southern Hash Brown Casserole

By Rainie Piccione
Made these for a brunch, everyone loved them. There were no leftovers. You can find me...

Stuffed Baked Tomatoes

By Susan Feliciano
Made this up years ago, using up some tomatoes we had grown. I used rice in...

Grandmother's Seafood Salad

By Melanie B
My ex-husband's Grandmother made this every year for Thanksgiving and my MIL makes it at Christmas...

Buffalo Chicken & Creamy Ranch Potato Casserole

By Hope Vaillancourt
Ranch dressing and cream of chicken soup offsets the spice from buffalo wing sauce in a...

My Granny's Old-Fashioned Biscuits

By Elaine Bovender
When I was young and learning how to cook, this was another one of those things...

Root Vegetable Gratin

By Joyce Thompson
This is such a great side dish. I didn't think I would like it at first...

Cajun Crackers

By Cynthia Lancaster
These crackers are so addicting, it 's hard to just eat one!

Southern Sausage Baked Beans

By Leslie Bernardi
This is my mama's recipe. It has always been a "must-have" side at all of our...

Cuban Fluffy White Rice

By Juliann Esquivel
Rice is a staple at our house and goes with almost any meat dish. fluffy white rice...

Mom's Fried Cucumbers

By JoSele Swopes
My mother grew up on a ranch in the western slopes of Colorado. Her family...

Corn Dog Casserole

By Lillian Russo
This is a recipe I made for my teen-aged nieces. They loved it! I made it...

BONNIE'S HONEY ROASTED RED POTATOES

By BonniE !
These are good and the honey caramelizes to make a lovely presentation, what I call company...

BONNIE'S BRAISED CABBAGE WITH RED APPLES AND WINE

By BonniE !
This dish is super easy to make and picks up tons of flavor from the drippings...

Harvest Fruit Salad

By Michelle Helgesen
I came up with this salad when I was asked to bring a fruit salad to...

Streusel Yam Casserole

By V Seward
This creamy yam casserole has been handed down for generations. I have taken the honor of...

OYSTER DRESSING

By Peggi Anne Tebben
My recipe I use all the time. We used to have mega buffets on 4 holidays...

Chinese Cabbage Stir Fry

By Susan Feliciano
Tastes like egg roll filling, but without the fried bread, so it's low in carbs. One option:...
What to Cook in September

What to Cook in September


Fall is finally here – which means some of our favorite produce is in season. Apple, pumpkin, brussels sprouts, potatoes, zucchini, and more make up some delicious recipes that you need to make this September. From soups to pies to pasta dishes, these fall dishes need to be in your recipe box.

Tasty Pork Recipes Your Family Will Enjoy

Tasty Pork Recipes Your Family Will Enjoy


Some nights I can’t figure out what to make for dinner. I love chicken, but that can get old. Another go-to protein of mine is pork. When I’m looking to get an easy and tasty meal on the table, pork can be very versatile. It has a more savory flavor than chicken, but still mild. […]

15 Chicken Recipes Big on Buffalo Flavor

15 Chicken Recipes Big on Buffalo Flavor


Buffalo wings are a necessity on game day. But this spicy, tangy, and buttery sauce can be used on more than just wings. It can transform bland chicken into something very flavorful. And how to use that Buffalo chicken? From pasta to soup and egg rolls to chicken rolls, you can use it in many […]