Tomato-Mozzarella Salad

Tomato-mozzarella Salad Recipe

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Teresa Lanier

By
@TeresaLanier

Tasty, cool and refreshing on a hot Summer eveing.

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
20 Min
Cook:
2 Hr

Ingredients

3 medium
tomatos
1/2 lb
part skim mozzarella cheese, thinly sliced
1/3 c
safflower oil
3 Tbsp
red wine vinegar
3 Tbsp
chopped parsley
3 Tbsp
finely chopped onion
1 Tbsp
finely chopped fresh basil or 1/2 tsp. dried basil
1 dash(es)
each salt and pepper

Step-By-Step

1layer tomatoed and cheese in shallow dish. In small jar with a tight fitting lid place oil, vinegar, parsley, onion, basil, salt and pepper. Cover and shake well. Pour over tomatoes and cheese.
2Cover and refrigerate several hours. Occasionaly spooning dressing over tomato salad. Makes 4 servings.

About Tomato-Mozzarella Salad

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy