Real Recipes From Real Home Cooks ®

spiced mushrooms

(2 ratings)
Recipe by
Eddie Jordan
Bristow, OK

These mushrooms are great with spinach and a host of other greens.

(2 ratings)
prep time 15 Min
method Stove Top

Ingredients For spiced mushrooms

  • 1 lb
    freash mushrooms
  • 1/2 c
    apple cider vinegar
  • 1 tsp
    soy sauce, low sodium
  • 1 tsp
    hot pepper sauce
  • 1 Tbsp
    olive oil
  • 1 Tbsp
    ginger
  • 3 clove
    cloves garlic, peeled and chopped

How To Make spiced mushrooms

  • 1
    Blanch mushrooms in boiling water for 2 minutes, drain and pat dry.
  • 2
    Put all ingredients into a jar with a tight lid and refrigerate overnight.
  • 3
    Pile these mushrooms on spinach leaves and serve with hot garlic toast.
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