Rutabaga And Apple
Our family is particularly fond of this recipe
How to Make Rutabaga And Apple
- 1Cook rutabaga in boiling salted water 20 to 25 minutes, or till just tender; drain.
Place half rutabaga and half apple in 1 quart casserole baking dish
- 2Sprinkle with half brown sugar; dot with half butter; sprinkle with salt.
Sprinkle bread crumbs and walnuts atop
- 3Bake, covered, at 350 F for 30 minutes