russ's corn fritters

Name: Russ's Corn Fritters
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 can(s) corn, drained; 2 - egg yolk (reserve whites); - salt and pepper; 3 tablespoon(s) milk; 2 tablespoon(s) all purpose flour; 2 - egg whites

(3 ratings)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

These fritters are best served with syrup or apple sauce.

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(3 ratings)

yield 2 / 4

prep time 10 Min

cook time 10 Min

method Pan Fry

Ingredients For russ's corn fritters

1 can

corn, drained
2

egg yolk (reserve whites)
salt and pepper
3 Tbsp

milk
2 Tbsp

all purpose flour
2

egg whites

How To Make russ's corn fritters

1
Mix together corn, egg yolks, salt and pepper, milk, and flour

2
Beat 2 egg whites, fold into batter. Fry (until browned) like pancakes.
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