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orange glazed carrots

(2 ratings)
suak avatar
Recipe by
Susan Cutler
@suak
Anchorage, AK

Oh Yes folks- these carrots are delish and if you add Brandy to them, over the top for holidays! Yummmmmmm! **This recipe came from my 'old stand by' Pioneers of Alaska Cookbook

►
(2 ratings)
yield 6 serving(s)
cook time 35 Min
method Bake

Ingredients For orange glazed carrots

  • 1 1/2 lb
    carrots, peeled and cut into 3 inch pieces
  • 6 Tbsp
    butter
  • 6 Tbsp
    sugar
  • 2 Tbsp
    flour
  • 1
    orange, zest, grated finely
  • 1 c
    orange juice, fresh
  • 1/4 c
    brandy, if desired

How To Make orange glazed carrots

  • 1
    Cook carrots about 10 minutes or until tender. Drain and put in 9 inch baking dish.
  • 2
    In a saucepan, melt butter; add sugar and flour and mix well. Add zest and gradually pour in orange juice. Bring to boil; lower heat and simmer 1 minute, stirring constantly.
  • 3
    Add Brandy and pour over carrots. Bake in 350F degree oven about 15 minutes. Makes 6 servings
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