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grilled romaine hearts

(1 rating)
Deanne123 avatar
Recipe by
Deanne Dyer
@Deanne123
Jacksonville, IL

This comes from June-July Issue of Taste of Home. I tried these and they are great. Has such a nice crunch and flavor. Something light and healthy for the hot summer days to come!

►
(1 rating)
yield 12 serving(s)
prep time 5 Min
cook time 25 Min

Ingredients For grilled romaine hearts

  • 1/4 c
    olive oil
  • 1/4 c
    balsamic vinegar
  • 6
    romaine hearts, halved lengthwise with cores intact
  • salt and pepper to taste

How To Make grilled romaine hearts

  • 1
    In a small bowl, whisk the oil and vinegar. Generously brush over all surfaces of romaine (I just put all the ingredients in a large zip lock bag until I was ready to grill them)
  • 2
    Grill romaine, uncovered, over medium high heat for 1-2 minutes or until slightly charred and wilted. Turning once. Salt and pepper to taste
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