Fried Asparagus Spears

7
Jenny Morrell

By
@redladycooking

Great Southern way to enjoy this spring treat. My family loves asparagus and this is a fun way to eat it!

Blue Ribbon Recipe

Want to get your kids to eat asparagus? Try this recipe! You may even fool them into thinking they're green beans. The asparagus is fresh and cooked perfectly. We loved the crispy and crunchy coating. This is a seriously tasty side dish. The Test Kitchen


Rating:

★★★★★ 2 votes

Comments:
Serves:
4-6
Prep:
15 Min
Cook:
10 Min
Method:
Deep Fry

Ingredients

  • 1 bunch
    fresh asparagus spears
  • 2
    eggs, beaten
  • 1 c
    Corn Flakes cereal, crushed fine
  • 1/2 tsp
    salt
  • 1/8 tsp
    black pepper
  • ·
    oil to fry in

How to Make Fried Asparagus Spears

Step-by-Step

  1. Heat oil until hot enough to fry in.
  2. Mix beaten egg, salt, and pepper.
  3. Dip asparagus spears, one at a time, into the egg mixture.
  4. Then roll in Corn Flake crumbles.
  5. Drop into fat and fry until golden brown.
  6. Remove from oil and place on a paper towel to drain. Serve while hot.

Printable Recipe Card

About Fried Asparagus Spears

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern
Collection: Spring Recipes
Other Tags: Quick & Easy For Kids
Hashtag: #asparagus



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