Basil Spinach

Basil Spinach Recipe

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Victoria Meyers



★★★★★ 1 vote



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2 Tbsp
coconut oil
yellow onion, diced
4 medium
tomatoes, diced
handfuls of spinach
2 pkg
(several sprigs) fresh basil

How to Make Basil Spinach


  • 1Wash and prepare vegetables.
  • 2Heat a small skillet over medium-high heat. Add coconut oil when hot.
  • 3Add diced onions, and sauté until soft and translucent. Add tomatoes and cook for another minute or two.
  • 4Add spinach and basil to the pan and cook for one minute.
  • 5Serve warm.

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About Basil Spinach

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy

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