Real Recipes From Real Home Cooks ®

baked corn pudding

(5 ratings)
Recipe by
Susan Magness
Cleburne, TX

This recipe comes from my Grandma's collection. This is a wonderful corn recipe for family get togethers.

(5 ratings)
yield 10 serving(s)
cook time 45 Min

Ingredients For baked corn pudding

  • 1/2 c
    sugar
  • 3
    eggs
  • 1/4 c
    butter, melted
  • 3 Tbsp
    all purpose flour
  • 1 c
    milk
  • 1/2 tsp
    salt
  • 1 can
    whole kernel corn, drained
  • 1 can
    cream style corn
  • 1/2 tsp
    pepper

How To Make baked corn pudding

  • 1
    In a bowl, combine the sugar and flour. Whisk in the eggs, milk, butter, salt and pepper. Stir in the corn and cream style corn. Pour into greased 1½qt. baking dish.
  • 2
    Bake uncovered at 350° for 45-50 minutes or until a knife inserted near center comes out clean.
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