Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

chinese tomato salad

(5 ratings)
Northwestgal avatar
Recipe by
Vickie Parks
@Northwestgal
Renton, WA

The Asian name of this dish is Chung Sik Faan Ke Sa Leut, but in English it's Chinese Tomato Salad. It's an easy recipe that produces a tasty vegetable side dish.

►
(5 ratings)
yield 4 -6
prep time 5 Min
method No-Cook or Other

Ingredients For chinese tomato salad

  • SALAD:
  • 2 lg
    tomatoes
  • DRESSING:
  • 1 Tbsp
    scallions (green onions), finely chopped
  • 1 tsp
    garlic, finely chopped
  • 1/2 tsp
    sesame oil
  • 1 Tbsp
    chinese white rice vinegar
  • 1/2 tsp
    salt
  • 1 pinch
    white pepper
  • 1 pinch
    granulated sugar

How To Make chinese tomato salad

  • 1
    Thinly slice tomatoes. Arrange tomatoes on a plate; set aside.
  • 2
    Thoroughly mix together all of the dressing ingredients. Spoon dressing over the tomatoes.
  • 3
    Serve immediately.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT