squash and onion casserole

Ingredients For squash and onion casserole

• 2 c

  cooked yellow squash
• 1/4 c

  butter
• 1/2 c

  finely chopped onion
• 1/4 tsp

  salt
• 1/4 tsp

  pepper
• 1

  egg, beaten
• 1/2 c

  milk
• 1 c

  cracker crumbs
• 1 c

  packaged herb stuffing mix, dry
• 1 c

  grated cheddar cheese