Twice Baked Potato Casserole

Twice Baked Potato Casserole With Bacon And Green Onions On Top.
11
Dannell M

By
@Dannell

A quick and easy and a family favorite. It looks pretty too. :)

Blue Ribbon Recipe

Rich and creamy, this potato casserole is full of everything good. The cream cheese and sour cream add a nice flavor to the casserole and make the potatoes creamy. Topping with more bacon and cheese is the crowning glory to this casserole. It's a real winner and can be served for any occasion from summer BBQs to a holiday side dish. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 1 vote

Comments:
6 Comments
Serves:
6-8
Prep:
15 Min
Cook:
50 Min
Method:
Bake

Ingredients

  • 8
    potatoes, peeled and cut into quarters (about 3 pounds)
  • 1/2 c
    butter
  • 1/2 c
    sour cream
  • ·
    salt & pepper
  • 1 pkg
    bacon, chopped & fried crisp
  • 2 c
    sharp cheddar cheese, divided
  • 1/4 c
    heavy cream
  • 4 oz
    cream cheese

How to Make Twice Baked Potato Casserole

Step-by-Step

  1. Potatoes boiling in salted water.
    Boil potatoes in salted water. Cook until tender.
  2. Cream cheese, sour cream, butter, cream, salt, and pepper mixed into the potatoes.
    Drain potatoes and place into mixing bowl. Add cream cheese, sour cream, butter, cream, salt, and pepper. Continue mixing until smooth.
  3. Stirring in cheese and bacon.
    Fold in 1 cup of the cheese and half the bacon.
  4. Mashed potatoes poured into a baking dish.
    Pour into a 3 qt baking dish.
  5. Casserole baking in the oven.
    Bake for 15 minutes at 350.
  6. More cheese and bacon sprinkled on top.
    Top with remaining cheese and bacon. Bake for an additional 15 minutes to melt the cheese.
  7. A helping of Twice Baked Potato Casserole on a plate with green onions on top.
    Remove from the oven and garnish with chopped green onions if desired.

Printable Recipe Card

About Twice Baked Potato Casserole

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Collection: Casserole Crazy
Other Tag: Quick & Easy
Hashtags: #cheese #Casserole #twice-baked #bacon #Twice baked Potato

Twice Baked Potato Casserole by Sue Adame
Twice Baked Potato Casserole

Twice Baked Potatoes for Valentine's Day by Chris Peterson
Twice Baked Potatoes for Valentine's Day

Amazing Twice Baked Potatoes by Samantha Jolin
Amazing Twice Baked Potatoes



Show 6 Comments & Reviews

My Recipe Box

Post A Recipe

Pinch It! from the web

25 Dishes To Make in April

25 Dishes To Make in April


Technically spring has arrived. But, depending on what part of the country you’re in, the weather may not be cooperating. So, we’re sharing comfort food recipes because we know those are good year-round. But, you’ll also see fresh finds since farmer’s markets are starting to burst with goodies. If you’re sick of trying to figure […]
Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]
Fresh Garlic Recipes Every Garlic Lover Needs

Fresh Garlic Recipes Every Garlic Lover Needs


Over the years I’ve learned people have strong opinions about fresh garlic. Either someone loves it and can’t get enough or they hold the garlic when a recipe calls for it. Personally, I’m team garlic. I love that it can enhance an assortment of recipes. For those garlic lovers, this Janet’s Notebook is for you. […]

Follow Just A Pinch