Roaster Oven Macaroni and Cheese

Roaster Oven Macaroni And Cheese

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Becky Farley

By
@bfarley

Taken from NESCO 18-quart Roaster Oven Recipe Guide

Rating:

★★★★★ 1 vote

Comments:
Serves:
12 to 15
Prep:
15 Min
Cook:
55 Min
Method:
Bake

Ingredients

  • 1/4 c
    butter
  • 8 c
    cooked elbow macaroni
  • 1 small
    onion, chopped
  • 2 can(s)
    (10-3/4 oz. ea.) cream of mushroom soup
  • 1 to 1-1/4 c
    milk
  • 1 c
    grated cheddar cheese
  • 1 c
    grated colby cheese

How to Make Roaster Oven Macaroni and Cheese

Step-by-Step

  1. Preheat 18-quart roaster oven to 425 degrees F.
  2. Lightly spray Cookwell with oil. Add butter to preheated Cookwell. Cover; cook until melted.
  3. Add remaining ingredients; stir until well mixed.
  4. Cover; cook 45 to 55 minutes or until set. Stir once halfway through cooking time.

Printable Recipe Card

About Roaster Oven Macaroni and Cheese

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American



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