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lisa's extra cheesy home made mac and cheese

(1 rating)
Lisak73 avatar
Recipe by
Lisa Walker
@Lisak73
Temagami, ON

NOTE: you can add less cheese if you like, my fam loves cheese as you can tell, I add chopped tomatoes to mine as no one likes it, I just mix them in on my plate YUMMMMMM

►
(1 rating)
yield 6 serving(s)
method Stove Top

Ingredients For lisa's extra cheesy home made mac and cheese

  • 1 pkg
    elbow macaroni
  • 3 c
    milk
  • 1/4 c
    butter
  • 1/2 c
    flour
  • 1 bag
    light tex-mex kraft cheese

How To Make lisa's extra cheesy home made mac and cheese

  • 1
    Cook macaroni as directed on package. Drain
  • 2
    In the same pot, on medium heat, add butter and melt, then add flour and mix with whisk quickly it will look like a paste, then add milk and continue to whisk till blended, add salt and pepper to taste, keep whisking on med heat till mixture has thickened.
  • 3
    Remove from heat, add cheese and mix till cheese is all melted, add cooked macaroni and mix up really good. ~Enjoy~
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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