SCALLOPED BROCCOLI AND CORN BAKE

Scalloped Broccoli And Corn Bake

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Roz Wenrich

By
@BorzoiBabe

A great, easy make ahead casserole the whole family will love. I make this for Thanksgiving or for family get togethers. It's easy and everyone loves it.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8-10
Prep:
10 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

  • 2 oz
    pkg frozen chopped broccoli
  • 2 can(s)
    creamed corn
  • 4 large
    eggs, beaten
  • 1/4 c
    sugar
  • 1/4 c
    flour
  • 2 tsp
    salt
  • 1 c
    shredded cheddar cheese
  • 1 tsp
    dried minced onion

How to Make SCALLOPED BROCCOLI AND CORN BAKE

Step-by-Step

  1. Directions Defrost and drain broccoli.
    Preheat oven to 350 degrees .
    Mix together the corn, flour, salt, eggs, and sugar.
  2. Add the cheese and broccoli mix well and pour into a 3 quart casserole dish.
  3. Bake 1- 1 1/4 hours or until casserole is set and dry.

Printable Recipe Card

About SCALLOPED BROCCOLI AND CORN BAKE

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American



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