fake baked beans

Name: Fake Baked Beans
Prep time: 5 min
Cook time: 20 min
Yield: 6
Cuisine: American
Ingredients: - 1 tablespoon vegetable oil; - 1 medium onion, chopped (about ½ cup); - 1 cup jarred picante sauce; - 1 tablespoon spicy brown mustard; - ¼ cup molasses; - 1 can (15.7 oz.) pork & beans; - 1 can black beans, drained and well rinsed

review

Private Recipe by

Renée G.

@SeasonwithAuthority

Uptown, AR

This goes great with any grilled, smoked, bbq'd, meat for a hearty meal, without all the fuss or bother of actually turning on the oven to make baked beans.

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yield 6 serving(s)

prep time 5 Min

cook time 20 Min

method Stove Top

Ingredients For fake baked beans

1 tablespoon vegetable oil
1 medium onion, chopped (about ½ cup)
1 cup jarred picante sauce
1 tablespoon spicy brown mustard
¼ cup molasses
1 can (15.7 oz.) pork & beans
1 can black beans, drained and well rinsed

How To Make fake baked beans

1
Heat the oil in a 2-quart saucepan over medium heat. Add the onion and cook until it's tender.

2
Stir the picante sauce, molasses, mustard, pork and beans and black beans in the saucepan and heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the mixture is hot and bubbling.
3
Pour into serving bowl and enjoy!
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