Delicious Passover Kugel

Delicious Passover Kugel Recipe

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Anita Hoffman

By
@scent4U

Good anytime of the year. Can be doubled and put the doubled amount in a 9 X 13 inch pan and bake for 1 hour.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 4
    eggs
  • 1/2 c
    oil
  • 1/2 c
    sugar
  • 4-6 Tbsp
    potato starch
  • 1 tsp
    vanilla
  • 1 tsp
    baking powder
  • 1 can(s)
    (20 ounce) crushed pineapple, drained

How to Make Delicious Passover Kugel

Step-by-Step

  1. Combine eggs, oil, sugar, potato starch, vanilla and baking powder.
    Add the crushed pineapple.
  2. Put into a round 9 inch pan and bake at 350 degrees for 40 minutes or until golden.

Printable Recipe Card

About Delicious Passover Kugel

Course/Dish: Side Casseroles
Main Ingredient: Fruit
Regional Style: Jewish




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