easy vegetable fried rice

How To Make easy vegetable fried rice

• 1

  Heat oil in wok or deep skillet.
• 2

  Add whisked eggs to pan, let cook and sit for a minute. Break up eggs with a spatula into small pieces.
• 3

  Add frozen mixed vegetables and cook for 2 minutes, stirring often. Add brown rice and soy sauce to egg and vegetable mixture and cook for 5 minutes or until heated through.
• 4

  Season with salt, pepper ans additional soy sauce to taste.
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