Easy Chicken Fried Rice

Hope Adcox


Love this stuff, goes with anything! I like to cook it with Teriyaki chicken so I can drizzle the sauce over it.


★★★★★ 3 votes

10 Min
15 Min


  • 4 c
  • 1/2 lb
    chicken, boneless, cooked
  • 1 c
    peas and carrots, frozen
  • 1 small
    white onions
  • 2 clove
    garlic, minced
  • 2
  • 3 Tbsp
    sesame oil
  • 1/4 c
    soy sauce

How to Make Easy Chicken Fried Rice


  1. Cut chicken into small bite-sized pieces. Fry chicken in small pan until no longer pink, sit aside.
  2. Heat sesame oil in 10 inch skillet on medium heat.
  3. Add vegetables, stir fry until tender.
  4. Crack eggs into skillet, scramble.
  5. Add rice, chicken (already cooked) and soy sauce.
  6. Mix soy sauce and remove from heat.

    Yes, it's that simple :)

Printable Recipe Card

About Easy Chicken Fried Rice

Course/Dish: Rice Sides
Other Tags: Quick & Easy Healthy
Hashtags: #chicken #Fried Rice

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