Mexican Potatoes Recipes


(Spanish) Potato Omelette

By Martha Aguirre
just made this for breakfast and besides beign delicious its very full feeling. I made...

BONNIE'S SPANISH POTATOES

By BonniE !
I like that this is an easy, tasty and healthy side dish, and since my family...

SPICY CHIPOTLE

By Eddie Jordan
Classic mash No. 1

Creamed Mexican Roasted Poblano Strips/Rajas Poblanas en Crema

By Juliann Esquivel
Here is another very old and traditional recipe. Usually on a Sunday morning after church...

Picadillo

By Jeanne Benavidez
This is a very easy recipe that uses ingredients that you normally have in your pantry.Wonderful...

Darlene’s Sautéed Sofrito * All Purpose Marinade, Paste and...

By Darlene Lopez
This marinade differs from most because it requires sauteeing veggies first! Now all of your food...

Patata y tocino lucha de huevo aka...Potato, Bacon and Egg...

By Gidgit Graham
If you don't have time to cube potatoes, use purchased refrigerated cubed potatoes instead such as...

Tex/Mex Potatoe Casserole

By Cynthia Rivers Martinez
This is an adaptation of a Paula Deen recipe. My husband is spanish so I...

Cancun Steak and Potatoes

By Sherri Williams
My hubby always says, there is nothing better than steak and potatoes. This is my...

Mexican Baked Potato

By Lynn Socko
A great easy and tasty way to use leftovers.

Mexican Sweet Potatoes

By Fran Miller
In honor of Cinco de Mayo, here's a little side dish to take to the festivities. Sorry...

Fine Cooking- Preserved Lemons

By Pat Duran
This is a recipe from Fine Cooking.com 1998 # 30. This is a great way to have...

The Brownie Pan

By Sheila Johnson
I borrowed my daughters brownie pan the one I got her last year for christmas, I...

Chicken Fajita Potatoes

By Nancy Allen
These fajita fixin's go so well piled high on top of a baked potato for...

Accent

By Bobbi Gulla
I use this on everything!!! I mean evrything, meat, chick, fish, vegetables, fruits. My Grandmon used...

Sweet potatoes and zucchini stuffed poblano’s

By Irisa Raina 9
Poblanos are not a very not pepper, you can always do these with hotter peppers if...

What is Heavy Cream?

By JoSele Swopes
Functions and Uses Heavy cream, or heavy whipping cream, is used for filling baked goods and...

Salt - The Spice of Life

By JoSele Swopes
For every meal there is one thing people generally reach for before they even take a...

Saute Pork Balls And Cilantro Potatoes

By Karen Sills
An easy skillet meal. All you need to go with it is a salad and...

Two Heads In The Kitchen

By Kathy Sills
This is a cookbook written by Kathy and Karen Sills! Our very own creative recipes...

Picadillo Taco

By Deborah Garza
Growing up in Texas where cattle is raised, ground beef is the most affordable cut of...

Western Potato Bacon Scrambled Eggs

By Becky Graves
I came up with this recipe while I was in college, back in the early 80's.

Mexican Potato Pancakes

By ALEKSANDRA B.
This is my husband's favorite dish.
16 Recipes With Velveeta

16 Recipes With Velveeta


Name a food item more polarizing than Velveeta – we’ll wait. You either love or hate this cheese. While it isn’t a pantry item we use every day, we do love the soft and smooth texture Velveeta adds to some of our favorite recipes. Queso, macaroni and cheese, hot pockets, and more wouldn’t be the […]

8 Ways to Enjoy Banana Pudding

8 Ways to Enjoy Banana Pudding


What’s banana pudding? A Southern favorite, it is made with layers of vanilla pudding, vanilla wafer cookies, and sliced bananas. Then it’s topped with whipped cream. Creamy and decadent, if you love bananas, you’ll love this dessert. And, we’ve found eight ways you can enjoy it.

11 Healthy Meatless Meals

11 Healthy Meatless Meals


Meatless Mondays have never been more delicious than these easy and healthy recipes. Full of flavor, but lacking in meat, these filling meals will make sticking with your healthy resolutions much easier. Burgers, zucchini boats, burrito bowls, fried rice, and other yummy options make being a vegetarian easy and oh-so-tasty.