Whipped Onion Potatoes

NE Lady


An oniony mashed potato recipe my grandmother often served alongside roasts or chicken.


★★★★★ 2 votes

5 Min
25 Min
Stove Top


  • 3 medium
    onions, peeled & quartered
  • 3 medium
    russet potatoes, peeled & quartered
  • 3 Tbsp
  • 3 Tbsp
    whole milk, or more if you want it creamier
  • 1 tsp
    salt, or to taste
  • 1/4 tsp
    pepper, or to taste

How to Make Whipped Onion Potatoes


  1. Add onions and potatoes to a pot and fill with water until vegetables are just covered. Bring to a boil and cook until potatoes are tender. Drain.
  2. Using a hand electric mixer (or stand mixer, if you prefer), beat the potatoes, onions, butter, milk, salt and pepper until almost smooth or until desired consistency.

Printable Recipe Card

About Whipped Onion Potatoes

Course/Dish: Potatoes
Main Ingredient: Vegetable
Regional Style: American

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