Special Occasion Baked Mashed Potatoes

1
Elaine Moretti

By
@grammiegrampie

Not diet friendly, but so delicious.

Blue Ribbon Recipe

So creamy and smooth, these will be a great addition to your next holiday meal. The sour cream and white cheddar give these potatoes a distinct and great flavor! The Test Kitchen


Rating:

★★★★★ 3 votes

Comments:
Serves:
8-10
Method:
Bake

Ingredients

  • 4 lb
    potatoes - baked, then mashed
  • 1 1/2 c
    minced shallots
  • 3 c
    grated white cheddar (divided in half)
  • 3 c
    sour cream
  • 1 Tbsp
    salt (use more or less to taste)
  • 1/4 tsp
    ground white pepper

How to Make Special Occasion Baked Mashed Potatoes

Step-by-Step

  1. Mix the potatoes, shallots and cheese in a large mixing bowl until well mixed. Season with salt and pepper. Fold in the sour cream one cup at a time.
  2. Oil a large baking dish (13 X 9 or larger pan will do) very well. Place the potato mixture in the pan and sprinkle top with the reserved cheddar cheese. Bake in a 350 oven for 25 minutes until hot and lightly browned.

Printable Recipe Card

About Special Occasion Baked Mashed Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy




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