PANDEMIC POTATO SALAD!

1
Lori Harbin-Combs

By
@4dogslori

As you can tell by the title, I had to come up with a side dish with the ingredients that I had in the house. I love the fresh tangy flavor! I have had to really become creative at this trying time! I am elderly with a serious lung condition so I don't leave my house and depend on others to shop for me. Please stay safe all my JAP peeps!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
45 Min
Cook:
35 Min
Method:
Stove Top

Ingredients

  • 6
    large potatos cooked and sliced
  • 1/3 c
    seasoned rice vinegar
  • 1 Tbsp
    lemon juice
  • 1 tsp
    coarse ground pepper
  • 1 c
    cilantro leaves
  • 6
    whole green onions chopped
  • 1/2 c
    chopped black olives
  • 2/3 c
    sour cream
  • 11/2 tsp
    salt

How to Make PANDEMIC POTATO SALAD!

Step-by-Step

  1. Pour vinegar, lemon juice, black pepper and salt on potatoes. Let sit for ten minutes.
  2. Add the remainder of ingredients and refrigerate till ready to serve.
  3. Garnish with cilantro and black olives.

Printable Recipe Card

About PANDEMIC POTATO SALAD!

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy



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