mashed sweet potatoes with pecan marshmallow gravy
Great recipe for Thanksgiving. A new twist on the sweet potato casserole.
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yield
4 -6
prep time
5 Min
cook time
20 Min
method
Stove Top
Ingredients For mashed sweet potatoes with pecan marshmallow gravy
- SWEET POTATOES
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6 lgsweet potatoes peeled
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3 Tbspbutter
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salt and pepper
- PECAN MARSHMALLOW GRAVY
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1 cmarshmallow cream (fluff)
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4 Tbspheavy cream
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1/2 cchopped pecans
How To Make mashed sweet potatoes with pecan marshmallow gravy
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1cube the sweet potatoes and place in boiling salted water and cook until tender. Drain. Mash or put through a ricer. Add the butter and season with salt and pepper.
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2Mix the marshmallow cream and heavy cream together and microwave about 30 seconds.
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3Sprinkle some pecans over the mashed sweet potatoes and drizzle the marshmallow gravy over top
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Mashed Sweet Potatoes with Pecan Marshmallow Gravy:
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