mashed potatoes

How To Make mashed potatoes

• 1

  Peal and dice potatoes.
• 2

  Place in a pot and cover with water. Bring to a boil over high heat.
• 3

  Lower heat to medium. Cover and boil about 15 minutes or until tender.
• 4

  Pour into a colander to drain well.
• 5

  Melt butter in microwave. Place potatoes, butter, milk and salt in a mixing bowl.
• 6

  Use a blender to mix well. Serve immediately.
• 7

  Serve immediately.
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