Lemon Garlic Pork Loin with Vegetables
1 lbsmall yukon gold potatoes
8 ozbaby-cut carrots
1/4 cextra-virgin olive oil, divided
2 clovegarlic, minced
1 pkghormel always tender lemon garlic pork loin filet
How to Make Lemon Garlic Pork Loin with Vegetables
- I also made creamed cauliflower with this meal.
Make a white sauce: 1 cup milk , 2 Tablespoons of flour, salt and pepper.
Bring to slight boil, stirring, add about a cup of cheese, pour over cauliflower then melt 2 Tablespoons of butter mix with 1 cup of breadcrumbs. Sprinkle over cauliflower and put in 350 degree oven til the crumbs are browned and its bubbly.