Hot potatoes w/ blue cheese sauce

Hot Potatoes W/ Blue Cheese Sauce Recipe

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sherry monfils


My husband loves these spicy potatoes, especailly off set by the cool cheese sauce. Makes an excellent side dish to any chicken or beef dish.

★★★★★ 1 vote
15 Min
40 Min


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3 Tbsp
hot pepper sauce
3 Tbsp
melted butter
1 Tbsp
lawry's seasoned salt
2-1/2 lb
baking potatoes, cut into thick wedges
1 c
blue cheese crumbles
1/2 c
light sour cream
1/4 c
light mayonnaise
1/2 tsp

How to Make Hot potatoes w/ blue cheese sauce


  • 1Heat oven to 450. Lightly spray a lg rimmed baking sheet w/ cooking spray. In lg bowl, combine 1 tbsp hot pepper sauce, 1 tbsp melted butter and seasoned salt.
  • 2Add potatoes to bowl and toss to coat. Add potatoes to baking sheet in single layer. Roast, turning once for 40 mins.
  • 3Remove from oven and toss w/ remaining hot pepper sauce and butter. In small saucepan, stir together blue cheese, sour cream, mayonnaise and pepper. Heat over meddium heat,, Stirring for 3 mins. Serve sauce w/ potatoes.

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