hash brown casserole

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 45 min
Ingredients: 1/4 cup(s) butter; 1 medium onion; 16 ounce(s) sour cream; 10 1/2 ounce(s) can cream of celery soup; 12 ounce(s) shredded cheddar cheese/reserve 4 oz for topping; 1/2 teaspoon(s) garlic powder; 30 ounce(s) bag of frozen shredded hash brown; 1 teaspoon(s) salt; 1/2 teaspoon(s) black pepper

(1 rating)

review

Recipe by

Debbie W

@debbie110772

SW, LA

I make this as a side when we BBQ and it is always a big hit.

►

(1 rating)

prep time 15 Min

cook time 45 Min

Ingredients For hash brown casserole

1/4 c

butter
1 md

onion
16 oz

sour cream
10 1/2 oz

can cream of celery soup
12 oz

shredded cheddar cheese/reserve 4 oz for topping
1/2 tsp

garlic powder
30 oz

bag of frozen shredded hash brown
1 tsp

salt
1/2 tsp

black pepper

How To Make hash brown casserole

1
preheat oven to 350 degrees/lightly butter 9x12 casserole dish

2
melt butter and saulte onions until soft. pour onions and botter into a mixing bowl . add all other ingredients and mix well
3
Pour mixture into the casserole dish . Top with cheese and bake for 45 min
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hash brown casserole

Ingredients For hash brown casserole

How To Make hash brown casserole

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