delicate potato pancake
(1 rating)
These are great tasting Potato Pancakes and very easy to make.
►
(1 rating)
yield
serving(s)
prep time
30 Min
cook time
25 Min
method
Bake
Ingredients For delicate potato pancake
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3potatoes, russets - pealed and grated
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1egg
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2 Tbspall purpose flour
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1 tspsalt
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1/4 tspblack pepper
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1 ccarrots, grated ( 1 large)
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1 1/2 czucchini - grated (2 small)
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1/2 clow fat sour cream or plain yogurt
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2 Tbspfresh basil (finely chopped)
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1 Tbspchopped chives
How To Make delicate potato pancake
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1Preheat oven to 425 degrees
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2Wrap grated potatoes in several layers of paper towels and squeeze to remove excess moisture.
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3Beat egg, flour, salt and pepper n a large bowl. Add potatoes, carrot and zucchini; mix well
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4Oil 2 nonstick baking sheets.
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5Place vegetable mixture by heaping spoonfuls onto baking sheets; flatten slightly.
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6Bake 8 to 15 minutes until bottoms are browned. Turn; bake 5 to 10 minutes more.
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7Stir together sour cream or plain yogurt and herbs; serve with warm pancakes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Delicate Potato Pancake:
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