creamy bacon potato salad

Ingredients For creamy bacon potato salad

• 4 lg

  red potatoes, washed, cooked and cut into small pieces
• freshly ground black pepper, to taste (i always use mixed peppercorns)
• 1 1/2 Tbsp

  fresh parsley, chopped
• cayenne pepper, to taste (optional)
• 1/4 tsp

  ground himalayan sea salt
• 1/4 c

  mayonnaise
• 1/4 c

  miracle whip® (substitute mayonnaise for a gluten-free recipe)
• 1 Tbsp

  (heaping) prepared mustard
• 1/2 Tbsp

  creamy horseradish
• 3 lg

  green onions, finely chopped
• 2 lg

  radishes, washed and finely chopped
• 4 lg

  slices bacon, cooked and crumbled
• 1 Tbsp

  fresh chives, finely chopped
• 1 Tbsp

  fresh dill, finely chopped