Real Recipes From Real Home Cooks ®

colorful roasted potatoes

(3 ratings)
Recipe by
Linda BONWILL
Englewood, FL

I like bringing colorful, fun and excitement to the table. These potatoes makes your whole meal come to life.

(3 ratings)
yield 4 -6
prep time 10 Min
cook time 40 Min

Ingredients For colorful roasted potatoes

  • 2 lb
    assorted colorful potatoes, sliced in half
  • 1 sm
    onion, chopped
  • 2 clove
    garlic, chopped
  • 3 Tbsp
    olive oil
  • 3 Tbsp
    butter, melted
  • 3 lg
    basil leaves, chopped
  • 1 lg
    rosemary sprig
  • salt and pepper, to taste
  • 4 Tbsp
    fresh grated parmesan or roman cheese
  • 3 Tbsp
    scallions, chopped for garnish

How To Make colorful roasted potatoes

  • 1
    Preheat oven to 350 degrees
  • 2
    In large baking dish add potatoes, onion, garlic, oil, butter, basil, rosemary, salt and pepper. Toss to evenly coat.
  • 3
    Bake in oven for approx. 40-50 mins or until potatoes are soft, stirring half way through baking time.
  • 4
    Before serving add grated cheese and scallions.

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