Real Recipes From Real Home Cooks ®

cheesy potato casserole

(1 rating)
Recipe by
shirley hall-ramsey
Hall, KY

I love to cook, ask my family-I have all their favorites, I will bake just about anything. This recipe is easy, so enjoy.

(1 rating)
yield 4 serving(s)
prep time 1 Hr
cook time 1 Hr
method Bake

Ingredients For cheesy potato casserole

  • 1 lb.
    velvetta
  • 2 c,
    mayonnaise
  • 2 lb.
    pkg. frozen hash browns, thawed
  • 1
    white onion, chopped
  • 3 oz.
    real bacon bits

How To Make cheesy potato casserole

  • 1
    preheat oven to 350 deg., In microwave melt cheese in large bowl. Stir in mayonnaise, then add potatoes and onions.
  • 2
    Spread in 9x13 baking dish and top with bacon bits. Bake for 1 hr., or til hot and bubbly
  • 3
    When I make this recipe I double it and instead of bacon bits-I microwave a lb. of bacon, drain and dice into pieces then top. Bacon rules!!!!!!!
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