cajun oven-roasted potatoes
(7 ratings)
A quick and easy way to roast potatoes. They're a little spicy... adjust the Cajun seasoning to your preference (for more or less heat).
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(7 ratings)
yield
4 serving(s)
prep time
10 Min
cook time
1 Hr
method
Bake
Ingredients For cajun oven-roasted potatoes
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4 lgbaking potatoes (russets)
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2 Tbspbutter, melted
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2 Tbspcajun seasoning blend (your favorite)
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1/4 tspsalt
How To Make cajun oven-roasted potatoes
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1Preheat oven to 350°.
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2Peel potatoes and cut into large, even chunks (try to have all of the potato chunks the same size, for even cooking). Place in a shallow baking pan.
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3Pour melted butter over the potatoes and toss until well coated. Sprinkle with the Cajun seasoning and salt.
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4Bake, uncovered, for 45-60 minutes, or until potatoes are tender.
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