Better Than Mashed Potatoes

Better Than Mashed Potatoes

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Victoria Morrison

By
@skinnydiaries

A High protein substitue for mashed potatoes, and tastes just like them....but better!!

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
25 Min
Cook:
10 Min

Ingredients

  • 2 c
    peeled and diced jerusalem artichokes
  • 1 c
    dried pinto beans
  • 1 c
    almound milk
  • 1 c
    water
  • 4 Tbsp
    earth balance
  • 3/4 Tbsp
    adobo
  • 5
    chives, finely chopped
  • ·
    salt and pepper to taste

How to Make Better Than Mashed Potatoes

Step-by-Step

  1. Boil the Jerusalem artichokes and beans for 20 mins. Drain both. Place in food processor.
  2. Add all ingredients except chives. Blend till puree is formed. Add more water and almound milk for thinner mash. Mix in diced chives by hand. Place in serving bowl. Bon Appetit!

Printable Recipe Card

About Better Than Mashed Potatoes

Dietary Needs: Vegetarian
Other Tag: Healthy



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