pasta with ricotta & parmigiano

How To Make pasta with ricotta & parmigiano

• 1

  Place a large pot of water on stove. Add 2 tbsp. salt and bring to a boil. Add pasta and cook until al dente. Meanwhile mix the ricotta, milk, & Parmigiano together.
• 2

  Drain the pasta and place back in pan. Add the ricotta mixture and warm through. Taste and adjust for salt and pepper. Stir in the parsley.
• 3

  Serve with more Parmigiano
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