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mom's mac n cheese

(1 rating)
tgismom avatar
Recipe by
Denise Ellis
@tgismom
Kirksville, MO

My mom (who is from Germany) used to make this when I was a kid. Everyone loves it to this day :-)

►
(1 rating)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For mom's mac n cheese

  • md
    onion, diced more or less as taste requires.
  • 1 - 2 Tbsp
    butter or margarine
  • any kind of noodles will do.
  • shredded swiss cheese

How To Make mom's mac n cheese

  • 1
    Cook noodles per package instructions. Drain and put in baking dish.
  • 2
    While noodles are cooking, dice onion and cook in butter til brown. Pour onions (with the butter) over noodles and mix lightly.
  • 3
    Cover with the swiss cheese. You can also sprinkle parsley, or for those of you who like spicy foods, red pepper flakes.
  • 4
    Bake at 350 for until cheese is melted and just starting to turn brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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