Real Recipes From Real Home Cooks ®

mac and cheese

(1 rating)
Recipe by
Ashley Williams
Atlanta`, GA

I have a family of four. I am a SAHM! We love out pasta and this is so kid friendly. The mac and cheese is usually gone before the rest of dinner.

(1 rating)
yield 6 serving(s)

Ingredients For mac and cheese

  • 1 1/2 box
    shell noodles
  • 8 oz
    sharp cheese
  • 8 oz
    extra sharp cheese
  • 8 oz
    mild cheese
  • 1 1/2 c
    milk
  • 1
    egg

How To Make mac and cheese

  • 1
    Cut cheese into small cubes
  • 2
    cook pasta until it almost done to your taste.
  • 3
    drain pasta.
  • 4
    put pasta back in pot and have over low heat or med depending on your stove.
  • 5
    add cheese to pasta.
  • 6
    stir and then add milk to pasta.
  • 7
    crack egg and add egg to pasta and mix well.
  • 8
    pour pasta in a baking dish and bake at 350 until top of mac and cheese is nice and bubbly on top.
  • 9
    Feel free to add more cheese on top. Mozzarella is good on top or parmigiana.

Categories & Tags for Mac and cheese:

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