all the good stuff pasta salad
I am asked to make this for every single family gathering and holiday. It took me approximately 5 years to get it to my own idea of perfect. Yes, it's a bit salty, (it's supposed to be) but not overly spicy.
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yield
serving(s)
prep time
2 Hr
cook time
1 Hr
method
Blend
Ingredients For all the good stuff pasta salad
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1 boxrotini pasta
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1 cminced or sliced black olives
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1 creal bacon bits (fry and chop your own or buy a bunch)
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1 cshredded sharp cheddar cheese
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6 lgboiled eggs - chopped
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3 Tbsppepperoncini peppers diced or same with green olives
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4 Tbspclassic mayo
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3 dashgarlic salt
How To Make all the good stuff pasta salad
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1Prepare your rotini pasta, bringing water to a boil first, then adding pasta to cook until the desired Al dente'. Rinse with cool water, drain and set aside.
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2Boil eggs, cool and peel, chop and scrape into bowl with pasta.
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3Shred the sharp cheddar and pour in with the mix.
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4Add black olives
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5Chop and add green olives or pepperoncinis
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6Fry and chop and add bacon or just add your bacon bits
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7Add Mayo
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8Stir it all together while adding garlic salt
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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