Real Recipes From Real Home Cooks ®

stove top stuffing mix

(1 rating)
Recipe by
Susan Cutler
Anchorage, AK

This recipe has become part of my Prepare Mix file. It has an unknown author! We all use Stovetop Stuffing..and I find myself always out so.....

(1 rating)
yield serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For stove top stuffing mix

  • 6 c
    cubed bread
  • 1 Tbsp
    parsley flakes
  • 3 tsp
    vegetable, chicken or beef bouillon (or cubes)
  • 1/4 c
    dried minced onion
  • 1/2 c
    dried minced celery
  • 1 tsp
    thyme
  • 1 tsp
    pepper
  • 1/2 tsp
    sage, dried
  • 1/2 tsp
    salt

How To Make stove top stuffing mix

  • 1
    Cube bread, put on a baking sheet, dry in oven at 350F degrees for 8 to 10 minutes or until moisture is completely gone. In a large bowl, toss bread with remaining ingredients until evenly coated. Store in an airtight container. It will keep for 1 to 4 months or 12 months frozen.
  • 2
    To Prepare Completed Stuffing Mix: Combine 2 cups stuffing mix with 1/2 cup water and 2 tablespoons melted butter.
  • 3
    HINT:**Get creative and make different flavors for your pantry!

Categories & Tags for Stove Top Stuffing Mix:

ADVERTISEMENT
ADVERTISEMENT