Real Recipes From Real Home Cooks ®

corn fritters

(6 ratings)
Recipe by
Amanda Coates
Ozark, MO

Kids LOVE these things!

(6 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 20 Min

Ingredients For corn fritters

  • 1 c
    all purpose flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • milk
  • 12 oz
    canned sweet corn

How To Make corn fritters

  • 1
    Use juice from corn and add enough milk to make 1/4 cup.
  • 2
    Pour into bowl and add all remaining ingredients, mix well.
  • 3
    Drop by the spoonful into fryer or hot grease. Be sure to turn them so they don't burn, cook till golden brown.
  • 4
    Drain on paper towels, serve warm.
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