broiled sherried tomatoes

How To Make broiled sherried tomatoes

• 1

  Preheat oven to 350 F
• 2

  Cut tomatoes in half. Place cut-side up in a shallow baking dish. Prick with fork. Sprinkle with sherry, and let rest for a short time.
• 3

  Sprinkle cut tomatoes with salt and pepper to taste. Bake for 5 minutes, or to desired doneness, and remove from oven.
• 4

  Top the tomato halves with mayonnaise. Dust with the parmesan cheese. Turn oven to broil setting and broil until lightly browned. Serve immediately.
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