Real Recipes From Real Home Cooks ®

baked beans my way

(3 ratings)
Recipe by
Cassie *
Somewhere, PA

Nothing fancy, but so good...my aunt always made hers this way..never measured ingredients till now, so I could post the recipe..I don't think I ever make them the same twice. I just keep tasting them as I go. If you like a sweet baked bean, these will do the trick.. Enjoy! My photo's

(3 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 1 Hr 30 Min

Ingredients For baked beans my way

  • 2 - 28 oz
    cans bushes original baked beans
  • 1 md
    onion, diced
  • 1 lb
    bacon, cooked and crumbled
  • 1/2 - 3/4 c
    brown sugar
  • 1 - 1 1/2 Tbsp
    mustard
  • 3/4 - 1 c
    ketchup
  • 1/2 tsp
    pepper
  • dash
    cayenne ( optional )

How To Make baked beans my way

  • 1
    Preheat oven to 350 degree F.
  • 2
    In a roaster or casserole dish, mix all ingredients well. Place in oven, I leave uncovered to get a nice coloring. The longer they cook the thicker they get. Stir occasionally, especially after they start bubbling, so as not to stick. Bake until desired thickness occurs. I usually cook mine for at least 1 hour and 30 min.
  • 3
    These beans are so simple, yet so good.
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