INGREDIENTS
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1 lb green beans
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1/2 teaspoon salt
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2 tablespoons oil
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1/4 cup ground pork
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2 garlic, smashed and coarsely diced
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2 dried red hot peppers, de-seeded and diced
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2 tablespoon of sui mi ya cai (????), story bought
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1 teaspoon Chinese cooking wine/shaoxing wine
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1 1/2 teaspoons soy sauce
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A pinch of sugar
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1 teaspoon sesame oil