Sesame Shrimp Quinoa
INGREDIENTS
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2 cups quinoa, rinsed
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4 cups water
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Pinch of kosher salt
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3 tbsp vegetable oil, divided
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4 egg whites
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3 tbsp minced garlic
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3 tbsp minced ginger
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1 pound peeled and deveined shrimp cut into bite-size pieces
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4 cups cooked and oven dried quinoa
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2 tbsp soy sauce
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1 tbsp honey
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1 tbsp Chinese black vinegar (or balsamic)
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1/2 tsp kosher salt
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2 tbsp sesame oil
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1/2 cup chopped scallions
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Toasted sesame seeds for garnish
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