Quick & Easy #Serve Recipes


Cantonese Dinner

By Zelda Hopkins
This recipe was given to me by a coworker. It is a wonderful meal. I hope...

PORTUGUESE ORANGE BISCUITS (Biscoits de laranja

By maria maxey
AT Christmas time all of us kids grandmother and mom just baking away and...

YUMMY NEW England brown bread?????

By maria maxey
Me and sister loved all our country breads.But lately i had to find my old recipe...

Coconut Rice and Beans

By Patricia Cubillas
This is a traditional side dish from the North Coast from Honduras.

CREAMY CORN

By joyce deshong
FOUND THIS RECIPE IN A MAGAZINE I WAS LOOKING AT A FEW MONTHS AGO.

ZESTY FIESTA CORN SALAD

By joyce deshong
FOUND THIS IN A MAGAZINE

Lasagna Bundles

By Sally Braaten
This dish is very pretty when 1 or 2 bundles are placed on your guest's plate...

MOLDY GUACAMOLE WITH CRISPY CRITTERS

By joyce deshong
I FOUND THIS RECIPE ON: PAULA DEEN'S WEBSITE

PAUPER'S CAKE

By Noreen Barbe
French Canadians had large families, and are known to have a sweet tooth. Every supper always...
Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]

17 Spring Dinner Ideas

17 Spring Dinner Ideas


It’s that weird time of year that one day you’re grilling in the sunshine and the next you’re cuddling up with some comfort food. These spring-inspired recipes have you covered no matter what Mother Nature throws at you. Full of fresh produce, chock-full of flavor, and ideal for the grill, these Spring dinner ideas will […]

Fresh Garlic Recipes Every Garlic Lover Needs

Fresh Garlic Recipes Every Garlic Lover Needs


Over the years I’ve learned people have strong opinions about fresh garlic. Either someone loves it and can’t get enough or they hold the garlic when a recipe calls for it. Personally, I’m team garlic. I love that it can enhance an assortment of recipes. For those garlic lovers, this Janet’s Notebook is for you. […]