Sauteed Swiss Chard with Onions Recipe | Epicurious.com

Name: Sauteed Swiss Chard with Onions Recipe | Epicurious.com
Prep time: 30 min
Yield: Makes 8 (side dish) servings
Ingredients: 3 pound green Swiss chard (about 2 large bunches); 2 tablespoons olive oil; 2 tablespoons unsalted butter; 2 medium onions, halved lengthwise and thinly sliced; 2 garlic cloves, finely chopped

Sauteed Swiss Chard with Onions Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Sauteed-Swiss-Chard-with-Onions-240560" target="_blank">www.epicurious.com.</a>

"Italians are crazy for dark leafy greens of all kinds, and Swiss chard is a particular favorite in the fall. Here, with stems and ribs included, you get the full earthy spectrum of the vegetable...."

INGREDIENTS

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3 pound green Swiss chard (about 2 large bunches)

•

2 tablespoons olive oil

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2 tablespoons unsalted butter

•

2 medium onions, halved lengthwise and thinly sliced

•

2 garlic cloves, finely chopped

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