Sauce, Spread & Seasoning Recipes

Saucy? Us?! For sure. We plain love our sauces and it turns out that we’re not alone! Check out these delicious sauces, dips and spread recipes from kicky kitchens all across America… and beyond!


007 Balsamic Vinaigrette

By Brad Heintz
We love balsamic vinaigrette but until we took James Bond's advice on how he prefers his...

#1 BBQ Sauce

By Dave T.
This is a thin Carolina type sauce, it does not need refrigerated, even after opening. It's...

1-2-3 Tomato Gravy

By Connee Conehead
Hate struggling with gravy? No problemo! Experiment with different flavors of soups for a wide...

10 Minute Italian Beef Sandwiches! (Chicago Style)

By Colleen Sowa
Talk about FAST FOOD!!! I made this again tonight (5-10-2011). It is an old standby recipe...

1000 ISLAND DRESSING, HOMEMADE, Lyn*

By Lyn Starr
Our granddaughter's husband is a 1000 Island Salad Dressing lover as is my husband. Did I...

1000 Island Dressing

By kathy L
Grandmas version

1000 Island Dressing

By Susan Bartley
I've been making this dressing like this for more years than I care to admit. ...

1000 Island Dressing - Canadian National Railway

By Susan Feliciano
Another great recipe from the book, "Dining By Rail" by James D. Porterfield. I recommend using pasteurized...

103 How To Make Tasty Fish Sauce

By Nancy Chung
Fish sauce for any Asian dish! Delicious with cold noodles or salad.

12 layer Taco Dip

By Doreen Fish
This is a great dip for a get together for a ball game, a casual Friday...

12th Street Cantina Chipotle Maple Barbecue Sauce Recipe

By malinda sargent
from cdkitchen.com Perfect for grilling and marinades!

149 Mexican salsa recipe

By Nancy Chung
Quick and easy salsa!

1916 Basic EASY Gravy Recipe UsingCampbell's Soups

By Kathie Carr
Still good and easy but... Can you believe this recipe for using canned soups in recipes...

2 Amish fruit dip recipes

By Stormy Stewart
Both taken from an old amish cook book.

2 Amish Recipes for Catsup

By Stormy Stewart
Here are two recipe I found in my Amish cookbook for Catsup. The first is frowm...

#2 BBQ Sauce

By Dave T.
Great thin Carolina red sauce, not as hot as #1 but every bit as good.

2 Great Summer Dips and Sandwich Spreads

By Stormy Stewart
This has become a staple around our hose with cook outs about every day. We use...

#2 ORIGINAL PEAR PUDDING CAKE

By Leila Rockwell
Recipe courtesy of Mrs. Carolyn A. Blatchley. School Food Service Consultant. 1970's Eugene Public Schools. Eugene, Oregon. Pacific...

2 Steppin' Spicy Poached Mahi Mahi

By Melissa Goff
I wanted heat, without a lot of ingredients. This was perfect for the taste I was...

3 Amigos Salsa (Compliments of JJ, Howie & Geno)

By Janice Kasper
Serve well chilled. The longer it stands the hotter the salsa gets. This salsa can be...

#3 BBQ Sauce

By Dave T.
Classic thin Carolina style BBQ sauce not as tangy as #2 or as hot as #1...

3 Bean Dip

By Kelli Thomas
This dip is yummy and so versatile. You like heat? Add a jalapeño. You like black...

3 Cans and 1 Jar Mexican Casserole

By LINDA BAILEY
From Meals & Moves by Janetha. If you are into Mexican food then you are really...
15 Recipes for a Scaled Back Fourth of July Barbecue

15 Recipes for a Scaled Back Fourth of July Barbecue


Fourth of July may look a little different this year but it’s still our patriotic duty to enjoy delicious food. These scrumptious recipes are made with readily available ingredients and leftovers are just as good. Start with some Strawberry Salsa served with pita chips (tasty on top of chicken too). Grill Chipotle Lime Chicken and […]

13 Flavorful Steak Recipes

13 Flavorful Steak Recipes


There’s nothing like cutting into a perfectly cooked steak. With these tried and true homemade steak recipes that are bursting with flavor and have proven cooking methods, you’re sure to have a winner. Simply add your favorite potato side dish and vegetable for a delicious steak dinner the entire family will love.

10 Unique Burger Recipes

10 Unique Burger Recipes


Your family and friends won’t complain about burger night again after biting into these patties. They’re bursting with big flavors and topped with all the goodies. Multiple napkins are necessary when serving these slightly messy and juicy burgers.