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vanilla sugar

ClubFoody avatar
Recipe by
Francine Lizotte
@ClubFoody
Surrey South, BC

Many items at the grocery or specialty stores are costly but when you make them at home they are a fraction of the cost like this Vanilla Sugar!

►
yield 2 cups
prep time 2 Min
method No-Cook or Other

Ingredients For vanilla sugar

  • 2 c
    granulated sugar
  • 1 lg
    vanilla beans, scraped

How To Make vanilla sugar

  • 1
    Split a vanilla bean lengthwise and scrape out the seeds with the tip of a knife.
  • 2
    Place sugar in an airtight container and add vanilla seeds to it. Completely immerse the vanilla bean in the sugar and close the container. Transfer to a cool, dark spot for a 10 to 14 days. Leave the bean in the sugar as you use it
  • 3
    To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=2xbCqmUHq08
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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